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A perennial favorite that oozes the finest kosher apricot filling available. They are sumptuously sweet and refreshingly rich. One of the known side effects of their gooey-fruit-goodness is that you become prone to "sticky fingers", both literally and figuratively (by taking more than one slice)!
Even though it was not a filling that Bubba had used, we added the apricot roll to our product line very early from all the requests. While we make most of our fillings from scratch, we have always used a prepared apricot filling. The filling we use does not contain corn syrup (high fructose or otherwise) and has more real apricots and less other stuff than anything else we could find. It isn't cheap, but we think you'll agree that the clean, rich apricot sweetness is worth the expense.
Ingredients: Apricot Butter [Apricots (treated with Sulfur Dioxide), Sugar, Water, Dextrose and Sodium Benzoate], Unbleached/Unbromated Wheat Flour, Liquid Milk, Cane Sugar, Trans Fat-free Margarine (Palm Oil, Water, Mono and Diglycerides, Anatto, Calcium Disodium EDTA as preservative, Vitamin A Palmitate), Fresh Eggs, Yeast, Salt, And Natural Flavors.
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Morning Coffee & a slice of Apricot roll 
